"For I know the plans I have for you," says the LORD ~Jeremiah 29:11
Wednesday, March 9, 2011
Homemade Butter
Ingredients 2 cups heavy cream 1/4 teaspoon salt (optional)
Directions Pour cream into a food processor or blender{kitchen aid}. Process for 10-20 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl or towel to remove liquid.
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